41.39N 70.62W

MVOL Guide to Buying Local: The Farms of Martha’s Vineyard

When you visit Martha’s Vineyard be prepared to enjoy it with all your senses! From June’s luscious strawberries to the sweet corn of August and the delights of late harvest heirloom tomatoes, squash and other fall produce, buying local lets you savor the very essence of Martha’s Vineyard.

 To view SlowFoodsMV’s farm map including those farms that sell at markets, farmer’s markets or have other ways of distributing their produce or products, click here>

CHILMARK
Allen Farm Sheep & Wool
421 South Road, 508-645-9064. Farm store: Meat, eggs, wool products, gourmet food items. Daily 11 am-5 pm.

The Grey Barn
22 South Road, 508-645-4854. Farm store: Raw milk, eggs, cheese and meat. Daily 7 am -7 pm.

Mermaid Farm and Dairy
9 Middle Road, 508-939-0140. Honesty farm stand: Meat, eggs, raw milk, cheese, seasonal vegetables and fruit, yogurt and wool products.

Native Earth Teaching Farm
94 North Road, 508-645-3304. Honesty farm stand: Poultry, meat, eggs, herbs, seasonal fruits, and vegetables. Wednesday, Saturday, and Sunday 10 am-6 pm.

North Tabor Farm
4 North Tabor Road, 508-645-3311. Honesty farm stand: Meat, eggs, honey, mushrooms, seasonal vegetables and flowers.

EDGARTOWN
The FARM Institute
14 Aero Avenue, Katama, 508-627-7007. Farm stand: Beef, lamb, pork, eggs and seasonal vegetables. Monday–Saturday,  8:30 am-4:30 pm.

Morning Glory Farm
120 Meshacket Road, 508-627-9003. Farm store: Meat, eggs, jams, seasonal vegetables and fruits, herbs and flowers. Monday-Saturday, 9 am-6 pm and Sundays, 10 am-5 pm.

Old Town Gardens
51 Road to the Plains, Katama, 508-627-5827. Organic vegetables and flowers.

On Chappy
Slip Away Farm

199 Chappaquiddick Road, 508-627-7465. Seasonal vegetables, herbs, and flowers. Friday-Sunday, 10 am-5 pm.
OAK BLUFFS
Bayes Norton Farm
223 Edgartown-Vineyard Haven Road, 508-696-5989. Seasonal fruits, vegetables, herbs. Daily 9 am-5 pm.

The COMSOG Greenhouse
114 New York Avenue, 508-693-2019. Self-serve greenhouse: Vegetables, flowers, tomatoes.

VINEYARD HAVEN
Bakehouse Bounty at The Scottish Bakehouse
977 State Road, 617-750-0985. Honesty farm stand: Fresh vegetables, flowers, plants.

Island Grown Initiative Thimble Farm Hub
80 Stoney Hill Road, 508-687-9621. Vegetables, greens, fish.

WEST TISBURY
Alley’s Farm Stand
1041 State Road behind Alley’s General Store, 508-693-0088. Farm stand: Produce, baked goods, and prepared foods. Monday-Saturday 7 am-7 pm, Sunday 7 am-6 pm.

Beetlebung Farm Meat
22 Cournoyer Way, 508-645-2877 Farm store: Beef, lamb, pork.

Blackwater Farm
256 Lambert’s Cove Road (behind Cottle’s Lumber), 508-693-9785. Honesty barn: Eggs, beef, pork, vegetables and flowers.

Christiantown Farm
185 Christiantown Road, 508-693-2065. Honesty farm stand: Eggs, pastured poultry and pork.

Cleveland Farm
674 Old County Road, 508-693-2043. Farm: Eggs, pastured poultry and pork.

Flat Point Farm
Road to Great Neck, off New Lane, 508-693-5685. Honesty farm stand and by appointment: Lamb, beef, poultry, eggs, goat’s milk soap and wool products.

Ghost Island Farm
27 Davis Look Road at State Road, at Nip ‘n’ Tuck Farm, 508-693-5161. Vegetables. Open daily from 10 am-6 pm.

Hillside Farm
632 State Road, 508-696-8920.  Strawberries, peas, and seasonal vegetables.

Run Amok Farm
200 Lambert’s Cove Road, 508-693-9957. Eggs, vegetables and wool products.

SixBurnerSue Farmette
534 State Road. Honesty farm stand: Seasonal vegetables and flowers.

Stoney Hill Farm
196 Stoney Hill Road, 508-696-9486. Honesty farm stand: Eggs and vegetables. By appointment: Wool and farm visits.

Tiasquin Orchard
5 Carls Way, 508-693-0081. Apples and pears. August – Mid October.

Whippoorwill Farm
10 Bourne Lane, 774-563-8197. Honesty farm stand, CSA: Seasonal vegetables, fruits, herbs.

Farmers Markets
West Tisbury Farmer’s Market
Grange Hall, 1067 State Road. 508-693-9561.Produce, flowers, herbs, and food from various farms. Saturdays, June 9-October 14 and Wednesdays, June 21-August 23 9 a.m. – noon.

Chappaquiddick Farmers’ Market
Chappy Community Center, 180 Chappaquiddick Road, 508-627-8222. Locally grown produce and locally made crafts. Wednesday, 4:30-5:30 pm, July 5-August 23.

By Appointment:
Murphy Blueberry Farm
8 Rumpus Ridge Road,  CH; 508-645-2883. Pick-your-own blueberries.

Down Island Farm/MV Sea Salt
280 Takemmy Path, VH; 508-696-8447. Sea salt, flowers, herbs.

Good Farm
1056 State Road, VH; 508-627-7141. Pasteurized poultry.

Northern Pines Farm
Off Lambert’s Cove Road, VH; 508-693-1025. Chicken, beef, and pork.

Spring Moon Farm
206 Northern Pines Road,  VH; 508-696-7271. Poultry, eggs, lamb, pork and wool.

Breezy Pines Farm
164 Tiahs Cove Road, WT;  508-693-9573. Seasonal vegetables, eggs, flowers and herbs.

 

Island GrownThe Island Grown Initiative aims to connect the farms of Martha’s Vineyard with locals and visitors. Explore the world of sustainable agriculture. Seasonal opening dates may vary, call ahead whenever possible. Look for this logo and buy locally grown items from:

>Cronig’s, 357 State Road, VH & 469 State Road,WT, eggs, dairy, vegetable and flowers
>Eden, 356 State Road, VH
,
fruits, vegetables, plants in season
>The Larder Farmstore,
327 State Road, VH offering meat, charcuterie, cheese.
>SBS, 480 State Road, VH,
farm products and plants