DINER MENU
MENEMSHA BLUES SPECIALTIES
Bluefish with Mustard Sauce $18.95
Baked bluefish served with steamed vegetables.
Linguini with White Clam
Sauce $18.95
Fresh whole littleneck clams on a bed of linguini.
Baked Scrod $19.95
Fresh cod fish baked with butter and bread crumb.
Served with steamed vegetables.
Seafood Scampi $22.95
Seafood sautéed with tomatoes and mushrooms
in a garlic and white wine sauce tossed with linguini.
Shrimp & Garlic $20.95
Shrimp sautéed with tomatoes and mushrooms
tossed with linguini.
Stir-Fry Vegetables $17.95
Stir-fried baby bok choy and shitake mushrooms
with chef's special sauce.
Served with steamed white rice.
Swordfish Kabobs $19.95
Two skewers of grilled swordfish with vegetables
in teriyaki sauce.
Served with steamed white rice.
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GRILLED
Brushed with herb vinaigrette or Cajun spice.
Served with steamed vegetables and a choice of side dish.
Bluefish $17.95
Salmon Filet $22.95
Swordfish $23.95
Tuna* $24.95
Cooked medium rare.
Scallop $20.95
Shrimp $20.95
Filet Mignon 8 oz.
$26.95
Sirloin Steak 10
oz. $25.95
Chicken Breast $17.95
Topped with Dijon honey mustard.
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SURF &
TURF
Served with a choice of side dish.
Steamed 1 ~ 1.25 lb. Lobster &5
oz. Filet Mignon $34.95
CRISPY
FRIED
Served with French fries and cole slaw.
Fish & Chips
$16.95
Calamari $16.95
Whole Belly Clams
$19.95
Oyster $18.95
Scallop $18.95
Shrimp $18.95
Fisherman's Platter
$26.95
Shrimp, scallops, clams and fish.
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STEAMED LOBSTERS
1.25 ~ 1.50 lb. $27.95
1.50 ~ 1.75 lb. $29.95
1.75 ~ 2.00 lb. $33.95
Lobster Bake $35.95
Steamed 1 - 1.25 lb. lobster, steamers, mussels, corn on a cob,
cup of clam chowder and a choice of side dish.
SIDE ORDERS
A la carte $3.95
Baked Potato French Fries Steamed Vegetables
Cole Slaw Mashed Potatoes Steamed White Rice
*Consuming raw or undercooked
meats, poultry, seafood, shellfish, or eggs may increase risk of
food borne illness.
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